Job Opportunities
Steelhead Hospitality partners with a wide range of respected national and local independent companies and brands. We specialize in recruiting talented executives and managers who are eager to grow their careers and make an impact.
Industries We Serve:
Food & Beverage: Restaurants, Hotels & Resorts, Food Production, Wine & Spirits
Outdoor Retail: Manufacturing, Supply Chain, Product Reps
Golf Industry: Food & Beverage Operations, Golf Professionals, Agronomy & Turf, Product Reps
We are proud to represent a variety of exciting leadership opportunities across the country. If you’re a driven professional looking for your next role, we’d love to hear from you.
📩 Submit your resume and a brief note about your goals to:
Marc Taylor | [email protected]
Let’s find the right opportunity together.
Current Exciting Job Opportunities
Wine Director
Colorado
We are seeking a talented Wine Director to oversee one of the largest and most highly awarded wine programs in the world.
The ideal candidate will have a worldly wine background, a strong presence on the floor, and a passion for delivering exceptional guest experiences. This is a rare opportunity to lead a nationally regarded wine program at one of Colorado’s premier fine dining destinations.
📩 To apply, please send your resume to Marc Taylor at [email protected]
🚚 Relocation candidates are welcome.
Executive Chef
Snoqualmie, WA
We are seeking an Executive Chef to lead all culinary operations at a beautiful golf club in Snoqualmie, Washington. Our client is a leader in the golf industry, with a clear vision to elevate the dining experience at every property they acquire. This is an exceptional opportunity to join a talented, forward-thinking organization that truly values its team members.
📩 To apply, please send your resume to Marc at [email protected]
🚚 Relocation candidates are strongly encouraged to apply
Executive Chef
Scottsdale, AZ 🌵
We’re seeking a high-level Executive Chef to lead all culinary operations at a high-energy, high-volume concept set against a stunning desert backdrop. This is a top-tier opportunity offering an excellent compensation package, strong benefits, and yes—golf privileges included! ⛳️
📩 To apply, please send your resume to Marc at [email protected]
🚚 Relocation candidates are strongly encouraged to apply!Pastry Chef – Award-Winning Fine Dining Restaurant
Boulder, CO
Pastry Chef – Award-Winning Fine Dining Restaurant
We’re seeking a passionate, creative Pastry Chef to join a nationally acclaimed, award-winning fine dining restaurant celebrated for its playful approach to cuisine and exceptionally talented culinary team.Ideal candidates will have:
3+ years of baking and pastry experience
1+ years as a Pastry Chef or Pastry Sous Chef
Strong skills in both bread baking and plated dessert creationIf you’re excited by innovation, craftsmanship, and being part of a team that values artistry and excellence, we’d love to hear from you.
📩 To apply: Please send your resume to Marc at [email protected]
🚚 Relocation candidates are strongly encouraged to apply!Executive Chef
Houston, TX
We are seeking a talented Executive Chef with a strong background in fine dining steakhouses to lead culinary operations at a high-performing, chef-driven concept in Houston, TX.
This is an exceptional opportunity to drive culinary excellence, mentor a passionate team, and be part of a dynamic, growing restaurant group known for quality and innovation.
📩 To apply, please send your resume to Marc at [email protected]
🚚 Relocation candidates are strongly encouraged to apply!Assistant General Manager
Denver, CO
Now Hiring: Restaurant Leader – Premier Steakhouse | Denver, CO
We’re seeking a polished, passionate leader to help guide operations at one of Denver’s most acclaimed steakhouses. If you have a deep appreciation for prime steaks, exceptional wines, and impeccable hospitality, we want to speak with you!
📍 Location: Denver, CO
📩 To Apply: Please email your resume to Marc at [email protected]Serious hospitality professionals only. This is a rare opportunity to join a top-tier culinary team in a high-performance, guest-focused environment.